Marymac Brownies Recipe
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Ingredients : Marymac Brownies Recipe
1 cup Margarine
1 1/2 cup Flour
2 cup Sugar
1 tsp Baking powder
4 Eggs
1 tsp Salt
2 Squares melted unsweetened
-baking chocolate
1 cup Chopped nuts
2 tsp Vanilla
Grease jelly roll pan. Cream margarine, sugar, and eggs. Combine
flour, baking powder, and salt. Stir into creamed mixture. Add
vanilla, and melted baking chocolate, then nuts, stir . Spread into
greased pan. Bake at 350 degrees for 30 minutes. Let cool and frost.
Icing:
Melt 1/3 cup margarine, add 3 Tbs milk, 3 cups powdered sugar, and
add 1 1/2 ts. vanilla. Spread over cooled brownies. Over the icing,
drizzle 1 oz. melted baking chocolate in a decorative design.
Typos by Bobbie Beers
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