Amaranth Baking Powder Bread Recipe
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Ingredients : Amaranth Baking Powder Bread Recipe
1 cup AM Amaranth Flour
1 1/2 cup AM Brown Rice Flour
-OR- Whole Wheat Flour
1 tbsp Non-alum baking powder
1 tsp Sea salt (optional)
1 cup Milk, soymilk, or water
3 tbsp Honey
2 tbsp AM Unrefined Vegetable oil
IF USING RICE FLOUR
2 Egg whites, beaten
Mix dry and liquid ingredients separately; beat egg whites, then
combine all ingredients. Pour batter into well-oiled 8" x 4" pan and
bake at 350 F. about 45 minutes. Cool 10 minutes before removing loaf
to rack.
Source: Arrowhead Mills "Amaranth Flour" tri-fold Reprinted by
permission of Arrowhead Mills, Inc. Electronic format courtesy of:
Karen Mintzias
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Ashland Baking Company, Ashland, Waushburn, Bayfield Wisconsin.
Ashland Baking Company is a small artisan bakery with big ambition! The bakery specializes in handmade European style breads and pastries, gourmet desserts, sandwiches, salads ...