1981 World Championship Butterfield Stageline Recipe
|
|
Ingredients : 1981 World Championship Butterfield Stageline Recipe
4 medium onions, minced
10 lb Lean beef brisket, finely ch
1/4 cup Oil
1 1/2 cloves garlic, minced
2 lb Ground pork
1 can whole green chiles, mi (7oz)
1 can tomato sauce, (15oz)
1 lb Whole tomatoes, finely chopp
1 tbsp Cumin
1 tsp Salt
1 tsp Oregano
1 tbsp Dry mustard
1 oz Tequila
1 can beer
1 3 ounces jar chili powder
2 Beef bouillon cubes
Brown onions, and beef in oil. Stir in garlic, pork, chiles, cumin,
oregano, salt, dry mustard, tomato sauce, tomatoes, tequila, beer, chili
powder and bouillon cubes. Bring to boil, then reduce heat and simmer 2-3
hours. Stir occasionally. Do not stir the last 30 min before serving.
Serves 25
Converted by MC_Buster.
If you liked this 1981 World Championship Butterfield Stageline Recipe, you may be interested the following related recipes:
Dairy Recipes
Related Sites:
Curry Stone Design Prize » 2008 Finalist Profiles > Shawn Frayne
SHAWN FRAYNE Inventor and President Humdinger Wind Energy, LLC and Haddock Invention LLC Hong Kong/Guatemala Age: 27. Shawn Frayne is an entrepreneur and the inventor of the world ...