1989 Honorable Mention: Butter Cookies You'd Recipe
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Ingredients : 1989 Honorable Mention: Butter Cookies You'd Recipe
1 cup Butter, softened
1/2 cup Plus 1 1/2 tb sugar
1 3/4 cups All-purpose flour
1 tsp Vanilla
Sugar for rolling
Preparation time: 15 minutes Baking time: 17 to 20 minutes per batch
1. Heat oven to 300 degrees. Cream butter and sugar. Add flour, a
little at a time, then vanilla. Stir until blended.
2. Roll dough into small balls the size of a walnut, then roll the balls
in sugar. Flatten with cookie stamp or bottom of a glass. Put onto
ungreased cookie sheet. Bake until edges are lightly browned, 17 to 20
minutes. This dough needs no chilling, rolling or cutting. It is easily
doubled. Honorable mention went to Agnes Da Costa of Chicago. from the
Chicago Tribune second annual Food Guide Holiday Cookie Contest December
14, 1989
Converted by MC_Buster.
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