Blossom Butter Recipe
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Ingredients : Blossom Butter Recipe
1/4 lb Unsalted butter
- at room temperature
3 tbsp Mixed herbs
-(basil, particularly
-opal basil, marjoram or
-oregano, chives, thyme) finely sliced or chopped
2 tbsp Herb blossoms
-(chive blossoms, basil,
-sage, rosemary, borage,
-thyme, marigold) chopped
3 pinch White pepper
Use this flavored butter on grilled or broiled fish or chicken. CREAM
THE BUTTER WITH THE HERBS and the chopped blossoms until well mixed.
Wrap well, roll into a log, and let stand until needed, or freeze.
Makes 1/4 Pound
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