Cheese Chiles Recipe
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Ingredients : Cheese Chiles Recipe
1 cup Cheddar Cheese, Shredded
1 cup Colby Cheese, Shredded
1 tsp Red Chiles, Ground
1 each Cilantro Stems, Bunch, *
1 each Paprika
* Cut the cilantro stems into 1/2-inch pieces.
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~----------------- Place all ingredients except cilantro and paprika
in food processor work bowl fitted with steel blade; cover and
process until smooth, about 1 minute. Roll mixture by teaspoonfuls
into chile shapes. Insert cilantro pieces in wide ends of shape fro
stems. Sprinkle with paprika. Cover and refrigerate until serving
time.
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Peter Dixon, Dairy Foods Consultant and Artisan Cheese Maker
Peter Dixon, Dairy Foods Consultant and Artisan Cheese Maker, Offering services to people who are engaged or interested in making cheese and other dairy products.