Old Fashioned Bread Pudding - From Lois Flack Recipe
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Ingredients : Old Fashioned Bread Pudding - From Lois Flack Recipe
2 cup Milk
4 cup Dry Bread, torn in pieces
1/4 cup Melted Butter
1/2 cup Sugar
2 Eggs, slightly beater
1/4 tsp Salt
1/2 cup Seeded Raisins
1 tsp Cinnamon
(Optional)
Strawberries & whipped cream
1. Butter a 1 1/2 qt. casserole dish and set aside.
2. Heat milk to scalding and poor over bread. Lightly mix, then
allow to cool.
3. Add remaining ingredients, stir well, and pour into casserole dish.
4. Bake at 350øF for 40 to 50 minutes, or until knife inserted into
center comes out clean.
Serve warm. Even better when topped with fresh or frozen
Strawberries and whipped cream!
From the kitchen of Lois Flack - Cyberealm BBS, Watertown, NY.
315-786-1120
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