Chocolate Dessert Fondue Recipe
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Ingredients : Chocolate Dessert Fondue Recipe
1 tsp Butter or margarine
1 cup Miniature marshmallows
1/3 cup Whipping cream
6 oz Chocolate candy with almonds
2 tbsp Milk
Break candy into pieces. Rub crock wall with butter. Place candy,
marshmallows and milk in crock pot. Cover and heat, stirring every 15
minutes, until melted and smooth. Gradually add whipping cream. Cover
and continue heating 30 minutes, Serve with bite-sized pieces of
pound cake, marshmallows or fruit.
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