Breakfast To Go! Recipe
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Ingredients : Breakfast To Go! Recipe
1/2 cup sliced bananas
1 cup nonfat milk
1/2 cup plain nonfat yogurt
1/4 cup 100% bran flakes
1 tsp vanilla extract
2 tsp sugar
1/2 cup ice
1 dash cinnamon, or nutmeg
Combine all ingredients in a blender and process on medium speed until
smooth. Garnish with cinnamon or nutmeg. You can substitute strawberries,
peaches, or other fresh fruit for the bananas if you like.
Exchanges: Skim Milk Exchange -- 1&1/2 Fruit Exchange -- 1 Starch Exchange
-- 1 Calories -- 275 Calories from Fat -- 10 Total Fat -- 1g Saturated Fat
-- 0g Cholesterol -- 7mg Sodium -- 313mg Carbohydrate -- 55g Dietary Fiber
-- 8g Sugars -- 37g Protein -- 18g
Recipe for Monday, 4/20/98
Enjoy this fast shake in your auto mug while you drive to work.
All recipes this week are from the cookbook Quick & Easy Diabetic Recipes
for One, featuring appetizing single-serving dishes along with helpful
meal planning, shopping, and food preparation tips for eating healthy on
your own.
You can order a copy of this and many other cookbooks from our online
bookstore or call 1-800-ADA-ORDER (1-800-232-6733).
Copyright © 1998 American Diabetes Association
MC formatted using MC Buster 2.0d & SNT on 4/26/98
Posted to RecipeLu List by Barb at PK <abprice@wf.net> on Apr 27, 1998.
If you liked this Breakfast To Go! Recipe, you may be interested the following related recipes:
Diet Recipes
Related Sites:
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Potato (informally tattie , tater , spud , tato , pota , spudzie or tate ) is the term which applies either to the starchy , tuberous root vegetable crop from the various ...