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Tomatoes Vinaigrette2 Recipe









Ingredients : Tomatoes Vinaigrette2 Recipe

1 cup sliced tomatoes, (2 med.)
1 cup thinly sliced cucumber, (1 med.)
1/2 cup sliced onion
1/4 cup wine vinegar
1/8 tsp celery seed
1/4 tsp ground savory
1/4 tsp ground tarragon
1/4 tsp crumbled bay leaf
1/8 tsp pepper



Instructions : Tomatoes Vinaigrette2 Recipe

Alternate layers of vegetables in a shallow glass dish. Combine vinegar,
herbs and spices, mix well and pour over vegetables. Cover and chill
several hours or overnight. Drain and serve on shredded lettuce. Garnish
with 2 tsp. chopped parsley.

(38 calories per serving) 1 serving=1 1/2 Vegetable exchanges

NOTES : Original Source unknown

Posted to RecipeLu by Shane Ludwig <thierry@wru.org> on Aug 16, 1998.

Posted to RecipeLu by Shane Ludwig <thierry@wru.org> on Aug 18, 1998.




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