Coffee Frappe Recipe
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Ingredients : Coffee Frappe Recipe
18 Ice cubes, crushed (to 22)
7 oz Double-strength coffee,
-chilled
2 tbsp Sugar
2 tbsp Syrup: vanilla, hazelnut,
-raspberry or other
Whipped cream, garnish
Place the ice, coffee, sugar and syrup in a blender. Blend until the
frappe is smooth. Pour into a large, tall glass. Garnish with a
dollop of whipped cream.
Source: "Starbucks Passion for Coffee"
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