Anytime Breakfast Burritos Recipe
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Ingredients : Anytime Breakfast Burritos Recipe
3/4 cup Sour cream (regular, light
-or non-fat)
2 tbsp Taco seasoning mix
6 Eggs
6 Flour (8-inch) tortillas,
-heated
3/4 cup Shredded Cheddar cheese
1 cup Shredded romaine lettuce
1 medium Ripe tomato, seeded, chopped
In small bowl stir together sour cream and taco seasoning mix; set
aside. In medium bowl whisk eggs with 2 tablespoons water until
well-beaten. Pour eggs into 10-inch skillet sprayed with no-stick
cooking spray. Cook over medium low heat, stirring occasionally,
until eggs are set (3-5 minutes). To assemble burritos, spread about
2 tablespoons sour cream mixture over each warm tortilla. Top with
1/6 eggs, cheese, lettuce and tomato. Roll up tightly; serve warm.
Makes 6 servings.
Northwest News Home & Garden by Karen Diefendorf www.nwnews.com Cinco
de Mayo recipe
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