Rajun Cajun Ribs Recipe
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Ingredients : Rajun Cajun Ribs Recipe
3 lb Pork spareribs
-Boiling water to cover
RAJUN CAJUN SAUCE
2/3 cup Ketchup
1/4 tsp Cayenne pepper
1/8 tsp Pepper
1/8 tsp Garlic powder
1/8 tsp Chili powder
Cut ribs into easy to handle portions. Cook in boiling water until
tender, about 1 hour. Drain, Cool. Rajun Cajun Sauce: Combine all 5
ingredients together in small bowl. Brush over ribs. Place ribs on
grill over medium-hot heat. Turn and baste often, about 10 minutes
until well glazed and hot. Serves 4. More heat can be added to suit
your taste. Just add more cayenne pepper.
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