The 10 Minute German Sweet Chocolate Cream Pie Recipe
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Ingredients : The 10 Minute German Sweet Chocolate Cream Pie Recipe
1 package BAKER'S (R) GERMAN'S
Sweet chocolate
1/3 cup Milk
2 tbsp Sugar (opt)
1 package (3 oz) cream cheese, soft.
1 Container COOL WHIP (R)
Topping, thawed
1 Graham cracker pie crust
1 Heat chocolate and 2 tablesp
stirring until melted. Beat sugar into cream cheese; add remaining milk and
chocolate mixture, beat until smooth. 2>. Fold COOL WHIP (R) topping into
chocolate mixture and blend until smooth. 3>. Spoon mixture into crust.
Freeze about 4 hours. Garnish with chocolate curls if desired.
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Per serving (excluding unknown items): 50 Calories; 3g Fat (49% calories
from fat); 3g Protein; 4g Carbohydrate; 11mg Cholesterol; 40mg Sodium
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Preparation Time: 0:00
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