Potato Chip Caviar Recipe
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Ingredients : Potato Chip Caviar Recipe
1 Idaho potato, washed
-Olive Oil for frying
-salt and pepper to taste
1/2 cup Mascarpone cheese or creme
-fraiche
-chives
-salmon caviar
-American black caviar
Slice the Idaho Potato into 1/8-inch slices. Fry until golden brown.
Lay the chips on paper towels to drain. Sprinkle with salt and
pepper. Spoon mascarpone into a piping bag with a star tip. Pipe out
I teaspoon of mascarpone onto the center of each chip. Garnish with
chopped chives. Place 1 teaspoon of each caviar on either side of the
mascarpone.
(Makes 1 serving)
From the files of Al Rice, North Pole Alaska. Feb 1994
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vegetable - Definitions from Dictionary.com
noun . 1. any plant whose fruit, seeds, roots, tubers, bulbs, stems, leaves, or flower parts are used as food, as the tomato, bean, beet, potato, onion, asparagus, spinach, or ...