All-American Apple Pie (Freezer Pie-Crust Mix) Recipe
 |
|
Ingredients : All-American Apple Pie (Freezer Pie-Crust Mix) Recipe
1 Double Freezer Pie Crust unbaked, (
8 large tart apples
peeled, cored and sliced thin
Juice of 1 lemon
6 tbsp all-purpose flour
3/4 cup sugar
1 tsp ground cinnamon
1 tsp ground nutmeg
2 tbsp butter
1 recipe Hot Butter Sauce (see recipe
Prepare bottom crust in a 9" pie plate. Put apples in a large bowl. Toss
with
lemon juice. Set aside. Preheat oven to 400 F. In a small bowl, combine
flour,
sugar, cinnamon and nutmeg. Sprinkle about 1/4 cup of mixture on the
bottom
pie crust and add the rest to the apples. Stir to coat apples. Fill pie
crust
heaping full of apple mixture. Dot with butter. Place top crust over
filling.
Press edges together and flute. Cut slits in top crust to let steam
escape.
Bake about 50 minutes, until crust is golden. Serve with Hot Butter Sauce.
Makes one 9" double-crust pie.
Source:
"Make-A-Mix"
Yield:
"1 9" pie"
Per serving: 302 Calories (kcal); 11g Total Fat; (31% calories from fat);
3g Protein; 50g Carbohydrate; 8mg Cholesterol; 154mg Sodium
Food Exchanges: 1 Grain(Starch); 0 Lean Meat; 0 Vegetable; 1 Fruit; 2 Fat;
1 1/2 Other Carbohydrates
Recipe by: Karine Eliason, Nevada Harward & Madeline Westover
Converted by MM_Buster v2.0n.
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 686 Calories; 24g Fat (31.8%
calories from fat); 10g Protein; 107g Carbohydrate; 6g Dietary Fiber; 62mg
Cholesterol; 239mg Sodium. Exchanges: 5 Grain(Starch); 1 Fruit; 4 1/2
Fat; 1 1/2 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0
Preparation Time: 0:00
If you liked this All-American Apple Pie (Freezer Pie-Crust Mix) Recipe, you may be interested the following related recipes:
Fruit Recipes
Related Sites:
Pie Recipes
Pie Recipes ... Making and baking homemade pies is easy with the right ingredients, the right instruction, and some practice.