All-Apple Or Apple Raspberry Jelly Recipe
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Ingredients : All-Apple Or Apple Raspberry Jelly Recipe
2 Unsweetened apple juice concentrate, or another ble
1 Dry pectin for jams and jellies
Made with little or no sugar
~-Patially thaw concentrate and add enough water to make 1 quart; pur into
a 5-6 quart pan. Add pectin; stir until dissolved, about 10 minutes.
Scrap e the pan sides often. --On medium-high heat, sit until boiling.
On high heat bring to a rolling boil that can't be stirred down; boil
exactly one minute. Off the heat, sk im off foam. Pour hot liquid into
1-2 cup jars to within 1/2 inch of rims. --Wipe rims clean, then cover
with lids. Let jelly cool; serve or chill up to 3 months. Makes 4 cups.
These have a base of fruit juice concentrate so make sure that you
purchase concentrates that have no added sugars. These do not save
calories but for some people they are more refreshing and digest easier
Converted by MC_Buster.
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stew definition |Dictionary.com
verb (used with object) 1. to cook (food) by simmering or slow boiling. –verb (used without object) 2. to undergo cooking by simmering or slow boiling.