Whole Wheat Apple-Raisin Bread - Pan-1 Recipe
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Ingredients : Whole Wheat Apple-Raisin Bread - Pan-1 Recipe
XKGR41A Don Fifield
1 1/8 cup Whole wheat flour (5 1/4 oz)
1 1/8 cup Bread flour (5 1/4 oz)
1 tbsp Dry milk
1 tsp Salt
1 tbsp Butter
1/4 cup Apple sauce (2 oz)
1/4 cup Raisins (1 1/2 oz)
1/2 tsp Cinnamon
2/3 cup Water
1 tsp Dry yeast
Bake (Rapid) mode may be used. Place all ingredients (except liquids
and yeast) inside the bread pan. Add liquid ingredients. Close cover
and place dry yeast into the yeast holder. SELECT: WHOLE WHEAT BAKE
MODE. Press start. 5:00 will show.
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