Zucchini Apple Crisp Recipe
 |
|
Ingredients : Zucchini Apple Crisp Recipe
1 lb Zucchini, peeled, cored and
-sliced in apple-like chunks
-(8 c)
3/4 cup Lemon juice
1/2 tsp Nutmeg
1 cup + 3/4 c + 1/4 c sugar
1 tsp + 1 tsp cinnamon
3 cup Flour
3/4 cup Packed brown sugar
1 cup Butter, softened
Preheat oven to 350 degrees. Place zucchini and lemon juice in a
large saucepan. cover and cook over medium heat, stirring
occasionally, until tender, about 15 minutes. Add nutmeg, 1 c sugar,
and 1 tsp cinnamon. Blend until sugar dissolves. Remove from heat.
To prepare crust, combine flour, 3/4 c sugar, brown sugar, and
butter. Pat into a greased 9x13" pan. Bake 10 minutes. Pour zucchini
mixture, which will be very watery, over crust. Bake 20 minutes more.
Mix 1/4 c sugar and 1 tsp cinnamon and sprinkle over top of dessert.
Bake 5 minutes more. Cool. This is a good recipe, but be ready for
people to argue with you that it does have apple in it.
From Ellen Cleary
If you liked this Zucchini Apple Crisp Recipe, you may be interested the following related recipes:
Fruit Recipes
Related Sites:
Vegetable Recipes - Links to Vegetable Recipes and Collections
Vegetable recipes and information, with links to recipes on the net. Zucchini recipes, sweet potato recipes, potatoes, collard greens, chile peppers, tomatoes, cabbage, corn, and ...