Apricot Basting Sauce Recipe
|
|
Ingredients : Apricot Basting Sauce Recipe
1/2 cup Apricot Jam
1/4 cup Apricots, Dried, Fine Chop
1/4 cup Dry White Wine
1 tbsp Honey
1 tsp Worcestershire Sauce
Heat all ingredients over low head, stirring occasionally, until jam
is melted. Makes about 1 cup of sauce.
If you liked this Apricot Basting Sauce Recipe, you may be interested the following related recipes:
Fruit Recipes
Related Sites:
No results found.