Green Rice Salad Recipe
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Ingredients : Green Rice Salad Recipe
8 oz long grain rice
2 oz fenugreek sprouts
1 bunch watercress
2 tbsp fresh parsley, chopped
2 tbsp fresh chives, chopped
4 tbsp olive oil
2 tbsp wine vinegar
1 salt & pepper
Cook the rice in boiling salted water for 12 minutes, or until just
tender. Rinse well with cold water. Drain & leave until it is cold.
Put the rice into a serving bowl & stir in the fenugreek sprouts. Add
the watercress leaves, parsley & chives. Mix the oil & vinegar, salt
& pepper & pour over the salad. Toss well. VARIATION: Substitute
Chinese bean or adzuki bean sprouts for the fenugreek sprouts.
If you liked this Green Rice Salad Recipe, you may be interested the following related recipes:
Grain Recipes
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