Almond Milk (Non-Dairy!) Recipe
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Ingredients : Almond Milk (Non-Dairy!) Recipe
1/2 cup Almonds
1 tbsp Syrup, maple
2 cups Water
Use raw almonds. Place almonds in blender and grind to fine powder. Add
syrup and 1 c water. Blend 1-2 minutes until smooth. With blender
running on high, slowly add remaining water. Blend 2 minutes. Place
strainer over large bowl. Line with cheesecloth (not 100% neccessary, but
recommended. Otherwise strain twice with very fine strainer.) Pour almond
milk slowly into strainer and let filter through. When all milk has
passed through strainer, press remaining milk out of accumulated almond
fiber. Each serving will be approximately 1-1/4 cups. Milk will keep in
fridge 4-5 days. Leftover fiber can be used as moisturizing body scrub in
the shower.
Converted by MC_Buster.
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Fresh milk products and great customer service at Stew Leonard's!
Stew Leonard's, featuring fresh milk products and great customer service!