Amigdala Praline (Almond Praline) Recipe
 |
|
Ingredients : Amigdala Praline (Almond Praline) Recipe
1 cup Almonds
1 tbsp Butter
4 tbsp Sugar
Drop of lemon juice
Blanch almonds. Put butter, sugar, and almonds in frying pan and
brown almonds to light-coffee color, stirring constantly with wooden
spoon. Add dro of lemon juice to keep sugar from srystallizing. Pour
onto a buttered marble slab, a buttered platter, or buttered baking
sheet. Spread dout evenly and let cool. Break into pcs., or crumble
to use on tarts or ice cream.
If you liked this Amigdala Praline (Almond Praline) Recipe, you may be interested the following related recipes:
Nut Recipes
Related Sites:
No results found.