Fried Almonds Recipe
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Ingredients : Fried Almonds Recipe
1 vegetable oil or olive oil
1 whole blanched almonds
1 kosher salt
1 ground cayenne pepper, optional
In a deep frying pan, pour in oil to a depth of 2 inches. Place over medium
heat and heat to 350 degrees F on a deep-frying thermometer (or until an
almond dropped into the oil sizzles immediately). Drop in a handful of the
almonds and fry until golden, about 3 minutes.
Using a slotted spoon, transfer to paper towels to drain. Repeat with the
remaining almonds. Season to taste with salt and with cayenne, if using,
and serve warm.
addictive taverna snack served with drinks.
Facts per Serving
Calories: 40
Fat: 5g
Fiber: 0g
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