Peanut Tall Chips Recipe
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Ingredients : Peanut Tall Chips Recipe
1/2 cup Dark chocolate chips
1/2 cup Milk chocolate chips
1/2 cup Shortening
3/4 cup Creamy Peanut Butter
1/3 cup Granulated sugar
1/3 cup Packed light brown sugar
1 Egg
2 tbsp Milk
1 tsp Real vanilla extract
1 1/2 cup All-purpose flour
1 tsp Baking soda
1/2 tsp Salt
Powdered sugar
Heat oven to 375 degrees Fahrenheit.
In large mixer bowl, beat shortening and peanut butter until well
blended. Add 1/3 cup granulated sugar and brown sugar; beat until
light and fluffy. Add egg, milk and vanilla; beat well. Add chocolate
chips (both light and dark. Stir together flour, baking soda and
salt; gradually add to peanut butter mixture. Shape dough into 1-inch
balls. Roll in granulated sugar; place on ungreased cookie sheet.
Bake 8 to 10 minutes or until lightly browned.
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