Crisco Peanut Butter Cookie Recipe
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Ingredients : Crisco Peanut Butter Cookie Recipe
3/4 cup Creamy peanut butter
1/2 cup Crisco
1 1/4 cup Brown sugar
3 tbsp Milk
1 tsp Vanilla
1 Egg
1 3/4 cup Flour
3/4 tsp Salt
3/4 tsp Baking soda
1. Heat oven to 375F. 2. Combine peanut butter, Crisco, sugar, milk,
and vanilla 3. Beat at medium speed until blended. 4. Add egg and
beat again. 5. Combine dry ingredients. Mix in at low speed 6. Drop
by teaspoonful onto ungreased baking sheet. 7. Bake 7-8 minutes or
until brown.
Variation: flatten slightly in a criss-cross pattern with a floured
fork. Top with sprinkles or Chipits semi-sweet chocolate chips.
Source: Crisco recipe line Shared by: Sharon Herrington
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