Crunchy Peanut Butter Cookies Recipe
|
|
Ingredients : Crunchy Peanut Butter Cookies Recipe
1 1/2 cup all purpose flour
1/2 tsp baking soda
1/2 tsp salt
1/2 cup firmly packed brown sugar
1/2 cup sugar
1/2 cup butter
2 eggs
1/2 tsp vanilla extract
1/2 cup chunky peanut butter
1 tbsp milk
1 cup semi-sweet chocolate chips
1/4 cup chopped peanuts
Preheat oven to 375 degrees. In a small bowl, combine flourm baking
soda, and salt. Set aside. In a large bowl, combine brown sugar,
sugar and butter; beat until creamy. Add eggs and vanilla and mix
gently. Gradually add the flour mixture; beat in peanut butter and
milk. Stir in chocolate chips and peanuts. Drop cookie dough by
rounded teaspoons onto ungreased cookie sheets. Bake 7-8 minutes.
Nutritional info: 58 cal; 1 g pro, 7g carb, 3g fat (49%)
Source: Toll House Heritage Cookbook Miami Herald, 2/22/96 format:
Lisa Crawford, 6/23/96
If you liked this Crunchy Peanut Butter Cookies Recipe, you may be interested the following related recipes:
Nut Recipes
Related Sites:
Recipes, baking, cooking and food ideas from Land O'Lakes
Land O'Lakes offers free recipes, baking and cooking ideas using butter, cheese, & other dairy products. All recipes are kitchen-tested and include tips.