Walnut Raspberry Brownies Recipe
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Ingredients : Walnut Raspberry Brownies Recipe
3 Squares chocolate
- unsweetened
1/2 cup Crisco
3 Eggs
1 1/2 cup Sugar
1 1/2 tsp Vanilla
1/2 tsp Salt
1 cup Flour
1 1/2 cup Walnuts, chopped
1/3 cup Raspberry jam
Melt chocolate and Crisco over warm water; cool slightly. Blend
together eggs, vanilla, sugar and salt; stir in chocolate mixture,
then flour. Fold in walnuts. Turn into well greased 8-inch square
pan. Bake at 325~F for about 40 minutes. Spoon jam over hot brownies;
spread carefully. Let cool.
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