Walnut Spice Cake With Lemon Curd Recipe
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Ingredients : Walnut Spice Cake With Lemon Curd Recipe
2 cup All-purpose flour
1 1/4 tsp Baking soda
1 tsp Ground ginger
1 tsp Ground "cinnamon"
1/2 tsp Pepper
1/2 tsp Salt
1 Egg
1/2 cup Sugar
1/2 cup Butter, melted and cooled
1 tbsp Grated lemon peel
3/4 cup Hot water
1/3 cup Unsulfured molasses
1/3 cup Honey
1 cup Chopped walnuts
Purchased Lemon curd
Servings: 8
Preheat oven to 350F. Butter 8-inch square baking dish. Sift first 6
ingredients together. Whisk egg and sugar in large bowl to blend.
Whisk in butter and lemon peel. Combine hot water, molasses and honey
in large cup.
Add to butter mixture alternately with dry ingredients,beginning and
ending with dry ingredients. Mix in walnuts. Transfer to prepared
dish. Bake until springy to touch, about 50 minutes. Cool cake
slightly on rack.
Cut cake into squares. Serve warm or at room temperature, spooning
lemon curd over each piece.
Source: Bon Appetit, Too Busy To Cook posted by Linda Davis
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Curry - Definitions from Dictionary.com
noun . 1. East Indian Cookery. a pungent dish of vegetables, onions, meat or fish, etc., flavored with various spices or curry powder, and often eaten with rice.