A Healthier Penne With Vodka Recipe
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Ingredients : A Healthier Penne With Vodka Recipe
3 oz Absolut Vodka
Butter-flavored Pam
1 14 oz. can Plum tomatoes
4 tbsp Chopped basil
1/4 cup Vodka, cheap stuff is okay
3 tbsp Non-dairy Fat-Free Coffee Mate
2 tbsp Non-fat Cream Cheese
1/2 lb Penne Pasta
3 tbsp Non-fat Cheddar Cheese, shredded
1/2 tsp Crushed Red Pepper Flakes, (1/2 to 1)
Pour Absolut Vodka in a glass and sip while you spray a large non-stick
skillet with Pam. Add tomatoes and their juices and bring to boil,
crushing tomatoes with back of spoon. Reduce heat, add chopped basil and
simmer 15 mins. Season to taste with salt and pepper. Add crushed red
pepper flakes, Vodka, cream cheese, coffee-mate and cheddar cheese.
Simmer 3 mins. longer. Cook pasta in boiling water until al dente.
Drain well and toss with sauce. Serve immediately!
If fat grams aren't a problem, substitute cream for coffee-mate. Total
fat per serving (using liquid coffee-mate) is approx. 2 grams
Posted on Kitmailbox by Penchard@aol.com
Converted by MC_Buster.
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