Apricot-Glazed Chicken Recipe
 |
|
Ingredients : Apricot-Glazed Chicken Recipe
1 Jar Apricot Preserves
1/4 cup Lemon Juice
1 tsp Salt
1 Clove Garlic, crushed
1/4 cup Brown Sugar
2 tbsp Dijon Mustard
9 Pieces Fried Chicken
Combine all ingredients except chicken in blender. Blend until smooth.
Place chicken in a single layer in 8"x12" baking pan. Cover chicken with
sauce. Bake, uncovered in a preheated 350 degree oven for 1 hour.
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 1733 Calories; 71g Fat (38.0%
calories from fat); 237g Protein; 22g Carbohydrate; 1g Dietary Fiber;
728mg Cholesterol; 1126mg Sodium. Exchanges: 34 Lean Meat; 0 Vegetable; 0
Fruit; 0 Fat; 1/2 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0
Contributor: Possum Kingdom Lake Cookbook
Preparation Time: 0:00
If you liked this Apricot-Glazed Chicken Recipe, you may be interested the following related recipes:
Poultry Recipes
Related Sites:
Eatchicken.com
Enter the $100,000 National Chicken Cooking Contest and find great recipes at Eatchicken.com! ... YOU COULD WIN $50,000 in the ...