Copycat Kfc Coleslaw Recipe
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Ingredients : Copycat Kfc Coleslaw Recipe
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8 cups very finely chopped cabbage (1 head)
1/4 cup shredded carrot (1 medium carrot)
1/3 cup granulated sugar
1/2 tsp. salt
1/8 tsp. pepper
1/4 cup milk
1/2 cup mayonnaise
1/4 cup buttermilk
1 1/2 Tbs. white vinegar
2 1/2 Tbs. lemon juice
Be sure that the cabbage and carrots are chopped up into very fine
pieces,
about the size of rice kernels. Combine the sugar, salt, pepper,
milk, mayonnaise, buttermilk, vinegar, and lemon juice and beat until
smooth.
Add the cabbage and carrots. Mix well. Cover and refrigerate for at
least 2 hours before serving. (recipe credit: Maribeth Matthews)
Makes 8-10 servings. Grayson Mathews Graduate Admissions Officer
Graduate Division
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Posted to the mm-recipes mailing list by Grayson Mathews
<gmathews@uclink4.berkeley.edu>
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