Keen-Tucky Coleslaw Recipe
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Ingredients : Keen-Tucky Coleslaw Recipe
Phhw01a
6 cup Chopped cabbage
1 cup Finely shredded carrots
1/4 cup Sugar
1/2 tsp Salt
1/4 tsp Pepper
1/2 cup Milk, -dressing
1 cup Mayo (not salad dressing)
1/2 cup Buttermilk
1/2 tsp Celery seed
3 drop Hot pepper sauce
3 tbsp Dry minced onion
Toss chopped cabbage lightly with sugar, carrots, salt
& pepper. Drench all with milk. Cover & refg about 15
min. Meanwhile, combine mayo, buttermilk, celery seed,
pepper sauceand onion. Mix well with cabbage. Refg
again at least 1 hour before serving. Drain some of
dressing first and serve it separately. Settles
quite a bit. Keeps 24 hrs. only.
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