Clam Casserole Recipe
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Ingredients : Clam Casserole Recipe
32 each RITZ crackers
2 each Eggs (beaten)
10 oz Can of cream Mushroom soup
2 1/2 cup Minced clams w/juice
1/2 cup Milk
Mix all together and pour into greased 2 qt. casserole. Crumble
additional crackers on top. Bake at 300F for 1 hour.
From Fred Goslin, Cyberealm BBS Watertown NY 315-786-1120
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