Merrymount Lobster Or Seafood Recipe
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Ingredients : Merrymount Lobster Or Seafood Recipe
3 cup Lobster, crab, shrimp, or
Sea legs, cut up
1 tbsp Lemon juice
2 Eggs, slightly beaten
2 cup Light cream
2 tbsp Butter
1 cup Soft bread crumbs
1 cup Buttered cracker crumbs
Saltines may be used
1 tsp Prepared mustard
dash Cayenne pepper
1/4 tsp Fresh ground black pepper
Salt, to taste
Lobster may be frozen, canned, or fresh. Sprinkle lemon juice and
beaten eggs over lobster. Bring cream, butter, and bread crumbs just
to a boil; stir well together and pour over lobster. Stir mustard,
cayenne pepper, black pepper, and salt carefully into lobster
mixture. Pour into a buttered casserole dish and top with 1 cup
buttered cracker crumbs. Bake, uncovered, in a preheated oven at 350^
until crumbs are brown and lobster is bubbly - no more. ~D.Rattray~
Recipe By : Sandy Hook Vol. Fire Co. Ladies Aux Cookbook
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