Mussel & Tomato Soup Recipe
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Ingredients : Mussel & Tomato Soup Recipe
PHILLY.INQUIRER
2 tsp MINCED GARLIC
1/3 cup VIIRGIN OLIVE OIL
1 pinch RED PEPPERS
1 cup OF CANNED CHOPPED DRAINED PL
TOMATOES
IN A LARGE SAUCEPAN,COOK 2 TEASPOONS OF GARLIC IN 1/3 CUP VIRGIN
OLIVE OIL FOR 1 MINUTE.ADD 1 CUP DRAINED CHOPPED CANNED PLUM
TOMATOES,A pinch of CRUSHED RED PEPPERS AND 2 POUNDS OF CLEANED,DE
BEARDED MUSSELS.COVER AND SIMMER UNTIL THE MUSSELS OPEN.MAKES FOUR
SERVING
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