Cinnamon Crisps Recipe
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Ingredients : Cinnamon Crisps Recipe
1/3 cup Butter
2/3 cup Sugar
1/3 cup Milk
1/2 cup Flour
1 tsp Baking powder
1 tsp Cinnamon
Cream the butter and sugar together. Sift the dry ingredients and add
alternately with the milk, using more flour if necessary to make a
stiff dough. Roll on a floured board and cut in 2 inch squares. Bake
on greased cookie sheets at 350-F about 10 minutes. Source:
Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary Arts Press,
1936.
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