Cinnamon Nut Coffee Cake Recipe
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Ingredients : Cinnamon Nut Coffee Cake Recipe
1/4 lb Butter Or Crisco
1 cup Sugar
2 Eggs
2 cup Flour
1 tsp Baking Powder
1 tsp Baking Soda
1 tsp Salt
1 cup Sour Milk Or Buttermilk
1 tsp Almond Extract
TOPPING
1/4 cup Sugar
1 tsp Cinnamon
1/2 cup Chopped Nuts
Mix together topping ingredients in small separate bowl and set aside.
Cream butter and sugar. Add eggs, dry ingredients, milk, and extract.
Pour 1/2 batter into small greased tube pan; sprinkle with 1/2
topping mixture and swirl this into batter. Add remaining batter and
top with remaining topping. Bake 45 minutes at 350 degrees
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