Cinnamon Rolls Recipe
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Ingredients : Cinnamon Rolls Recipe
4 1/2 cup Flour
1/4 cup Sugar
3/4 cup Butter
1/4 cup Luke warm water
1 package Dry yeast
3 Eggs
1 cup Milk, scalded
Mix dry yeast with water; add rest of ingredients and put in
refrigerator overnight or longer (can use in about an hour if
desired). Roll out; put melted butter, brown sugar and cinnamon on
dough. Roll up jelly roll fashion and cut in 1 1/2" pieces. Put on
cookie sheet. Let rise 1 1/2 hours. Bake about 15 minutes at 375 .
Ice immediately with mixture of butter, vanilla, powdered sugar and a
little milk. Can freeze.
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