Bran Corn-Meal Sticks Recipe
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Ingredients : Bran Corn-Meal Sticks Recipe
2 tbsp Shortening
2 tbsp Sugar
1 Egg
1 cup Milk
1/2 cup Corn-meal
3/4 cup Prepared bran
1 cup Flour
1 tsp Salt
3 tsp Baking powder
Cream shortening. Add sugar and mix well. Add well-beaten egg, milk,
bran, and corn-meal. Sift flour, measure, and sift with baking
powder and salt. Add to first mixture, stirring only until well
blended. Pour into well-oiled pans. Bake in moderate oven (400x F)
20 minutes. 12 bran sticks. Betty Parkinson, Michigan Center, MI.
Source: Household Searchlight
MM by Cathy Svitek
From the recipe files of Sylvia Steiger, GEnie THE.STEIGERS, CI$
71511,2253, GT Cookbook moderator at net/node 004/005
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