Allison's Great Veggie Sandwich Recipe
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Ingredients : Allison's Great Veggie Sandwich Recipe
1 clove garlic minced
1 small Onion sliced
1/2 tsp Salt
1/2 cup Balsamic vinegar
1 tsp Coarsely ground black
Pepper
1 medium Cucumber sliced
1 large Tomato sliced
Lettuce
Combine all ingredients except lettuce in the order listed. Cover
container and shake for 30 seconds. Leave in refrigerator for at least 10
mins so that flavors get absorbed in vegetables. Then toast bread of
choice. Arrange lettuce on bread and add cucumber and tomato mixture. *
French bread works best.
Posted by Allison Kinkead <sasank@unx.sas.com> to the Fatfree Digest
[Volume 14 Issue 10] Jan. 10, 1995.
Individual recipes copyrighted by originator. FATFREE Recipe collections
copyrighted by Michelle Dick 1995. Formatted by Sue Smith,
SueSmith9@aol.com using MMCONV. Archived through kindness of Karen
Mintzias, km@salata.com.
1.80á
Converted by MC_Buster.
If you liked this Allison's Great Veggie Sandwich Recipe, you may be interested the following related recipes:
Vegetable Recipes
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